Often when I utter the term “fruit bomb”, I use it to describe a slightly older dram that has spent – let’s say – 16 or more years in the cask. That is because it usually takes a certain amount of time before those full-on fruit notes reached the climax of their development. (more…)
There is a lot I love about Schlumberger, the German importer of such fantastic brands as Benromach, Kavalan or Penderyn. One particular thing I like: Besides making sure that us Germans have good access to the core releases from the above-mentioned distilleries (more…)
This year, the sought-after festival bottlings from The Scotch Malt Whisky Society sported colorful animal illustrations. One of my faves: the chilled orang-utan that peacefully dozes on the label of this bourbon cask-matured Benrinnes 22 Years Old. (more…)
Tonight is Halloween, fellas – the scariest and most awesome time of the year! To celebrate my favorite holiday in style, I walked over to my cabinet o’ poisons and picked a special sip from it, namely a 22-year-old Auchentoshan… or shall I rather say… Shock’em’toshan (more…)
In the context of The Scotch Malt Whisky Society, the number 66 is a lot more than just two digits clinging to each other. In The Society’s distillery code system it refers to the Beam Suntory-owned Highlands unit Ardmore. And at least in my opinion, this busy production site is always worth checking out. Traditionally, The SMWS has a particularly good nose (more…)
The recently released Summer Wit Barrel Aged marks ÜberQuell’s second craft beer with extra maturation in a cask from Bulleit Bourbon. Before, the Hamburg-based mirco brewery already gave one of their annual Julebryg expressions a similar treatment. (more…)
In mystery shows like “Supernatural“, shape-shifters often fill the roles of sly and devious antagonists that use their transformation abilities to mislead the heroes and perform their vile deeds unnoticed. This special breed of shape-shifter, which hails from Craigellachie Distillery (more…)
As a marketer by profession, I am quite susceptible to good storytelling and well-conceived ad campaigns. Still, I am also always happy when a whisky manages to catch my attention without supplementary hoo-ha. This 14-year-old Caol Ila from Gordon & MacPhail’s (more…)
Two times a year, Glasgow’s North Star Spirits releases a new selection of single cask whiskies. And two times a year, I order at least one bottle from their latest series. After obtaining a muscular grain by Port Dundas in round one and a fruity malt by Linkwood in round two (more…)
