Just because a label reads “Japanese whisky”, the spirit inside the bottle must not necessarily come from Japan – at least not entirely. Since the land of the rising sun has rather loose regulations in this regard, nothing hinders local producers to add imported malt or grain to their distillate (more…)
First of all, a disclaimer: I am not going zig-zag across the country these days to see whisky distilleries. I am staying the heck home, of course. While doing so, however, I remembered that I had started this piece on my visit to Dolleruper Destille almost one year ago. (more…)
A couple of days ago, I spoke with a whisky buddy of mine, who named Teaninich as his favorite distillery. This was a first for me. Usually, people drop other names during such a conversation: The Macallan, Springbank, Bruichladdich or Tobermory, for example. (more…)
Recently, Whic.de released Batch 2 of its “Nymphs of Whisky” series. It consists of four single cask releases from Scotland, namely a Glen Moray 11yo, an Arran 13yo, a Craigellachie 12yo and a Secret Speyside 14yo. The Glen Moray, I already introduced here on BarleyMania (more…)
To the center of Speyside, to the north-east coast of Islay and even south of the border to England – this sample flight from North Star Spirits takes me off and about. It consists of three single malt whisky bottlings, each of which got filled from a single cask (more…)
In the last few years, Denmark has emerged to become one of my favorite whisky countries. I just love the attitude, the approach and, of course, the products of our neighbouring distillers in the north. Three Danish production sites I enjoy a lot are Fary Lochan, Mosgaard and Stauning. (more…)
I love The Scotch Malt Whisky Society for many reasons. First, the Edinburgh-based dramming club has a real talent for bottling outstanding whiskies and other spirits. Second, there are just so many wonderful people involved with The Society – be it employees, partners or members. (more…)
Besides their quality, the illustrious single cask releases of The Scotch Malt Whisky Society are also known for their clever names and elaborate tasting notes. The latter often include references to British sweets that drammers from the mainland might not be familiar with. (more…)
