For me, one of the highlights of the first Whisky of Voodoo outturn by venturous indie bottlers Brave New Spirits was “Coven of Resurrection” – a 13-year-old grain whisky from Cameronbridge with a finish in a 1st-fill red wine cask. Since that one really made my jaw drop, (more…)
Grain
Experimental Grain Whisky by Compass Box (Review)
As the name suggests, the Experimental Grain Whisky from Compass Box comes with a twist! While 69 per cent of the vatted whiskies in this blend are bonafide grains (Cameronbridge, North British, and Hedonism), the remaining 31 per cent are a bit less classical: (more…)
Glasgow Distillery 6yo “G16 – Dark ‘n’ stormy creme brulee” by The SMWS (Review)
If you have not yet come across The Scotch Malt Whisky Society’s bottle code G16 before, that’s because it is brand new – and it will most likely not be used all too often! After all, it refers to a special breed of grain whisky made at an urban production site that normally produces malt whisky (more…)
Cameronbridge 13yo “Coven of Resurrection” by Whisky of Voodoo (Review)
Courageous and creative indie bottlers Brave New Spirits picked their name for a reason. After all, the Glasgow-based whisky mavens often release bottlings that have colorful designs, curiosity-raising names, and out-of-the-ordinary maturation histories. Whereas their latest outturn – Cask Noir – took inspiration from the hard-boiled detective movies of the 1940s and 1950s, (more…)
North of Scotland 50yo by Sansibar Whisky for DeinWhisky.de (Review)
Now and again, I invest in whisky. When I do so, however, I don’t aim for a quick buck or a huge margin. Rather, I go for a special experience and a rich moment. One example of such an investment is my recent purchase of DeinWhisky.de’s fifth anniversary bottling: a 50-year-old grain (more…)
Bain’s 21yo Double Cask: “A uniquely sherried grain that would surprise many a malthead” (Interview)
With their multi-award-winning Bain’s brand, the folks at James Sedgwick Distillery in South Africa have a different approach to making grain whisky than most other production sites in the world. Elsewhere, this particular spirit is traditionally created as a supplement for blending. (more…)
3x Scotch from DeinWhisky.de – Cameronbridge, Bunnahabhain & Tamdhu (Review Flight)
New exclusives from DeinWhisky.de always get me excited. For these special bottlings, the shop’s owner Sebastian always teams up with renowned distilleries or bottlers. Most recently, he has done so with Glasgow-based whisky company Douglas Laing and (more…)
Starward Two Fold Double Grain Australian Whisky (Review)
Invergorden 22yo by Old Particular (Review)
Last year, Douglas Laing introduced a 22-year-old Auchentoshan as the Old Particular line’s official Halloween bottling. It came in a wooden box, sported all kinds of creepy critters on the label and had a black wax bottle cap. I bought it, opened it and was in love. (more…)
3 old Grain Whiskies from North Star’s Series 008 (Review Flight)
No grain, no glory! With three out of seven expressions being made from other ingredients than malted barley, Series 008 of North Star Spirits grants grain whisky a prominent spot in the limelight. And the bottlings that Iain Croucher and his team picked for their latest line (more…)