EUR 51-100

Glen Moray 10 Years Old by Claxton’s (Review)

Glen Moray 10yo by Claxton's (Single Malt Speyside Scotch Whisky Bourbon Cask Tasting Notes BarleyMania)

Often when I utter the term “fruit bomb”, I use it to describe a slightly older dram that has spent – let’s say – 16 or more years in the cask. That is because it usually takes a certain amount of time before those full-on fruit notes reached the climax of their development. (more…)

Heaven’s Door Double Barrel American Whiskey (Review)

Heaven's Door Double Barrel American Whiskey (Bob Dylan Dram Blog Tasting Notes BarleyMania)

Usually, I am not too intrigued by celebrity-owned or -endorsed brands. For example, I always liked Becks as a player. But I have not yet bought a bottle of that grain whisky, whose – admittedly good looking – face he is. With Heaven’s Door Whiskey it is slightly different. (more…)

Benromach 11yo “Germany Exclusive” by Schlumberger (Review)

Benromach 11yo Vintage 2009 ex-Bourbon casks for Schlumberger (Single Malt Speyside Scotch Whisky Tasting Notes BarleyMania Blog)

There is a lot I love about Schlumberger, the German importer of such fantastic brands as Benromach, Kavalan or Penderyn. One particular thing I like: Besides making sure that us Germans have good access to the core releases from the above-mentioned distilleries (more…)

BenRiach 10yo “12.48 – Hoppy madness” by The SMWS (Review)

Benriach 10yo by The SMWS (Single Malt Scotch Whisky Speyside Craft Beer Cask Tasting Notes Blog)

I love whisky, I love craft beer. And I love it when the two intertwine. One bottling, in which this happens, is the 10-years-old BenRiach from The Scotch Malt Whisky Society called “Hoppy madness”. After an initial maturation in ex-bourbon barrels, this crisp Speysider (more…)

Starward 3yo by Berry Bros & Rudd for Kirsch Whisky (Review)

Starward 3yo by Berry Bros & Rudd for Kirsch Import (Australian Single Malt Whisky Tasting Notes Blog BarleyMania)

This is a rather special bottling: After all, Starward from Australia is the first distillery outside of Scotland from which renowned indie bottlers Berry Bros & Rudd have released a whisky. That is all the more remarkable if you consider that Berry Bros & Rudd look back at a rich history, (more…)

Benromach 11yo from a 1st Fill Sherry Cask – German Selection by Schlumberger (Review)

Benromach 12yo Sherry Cask for Germany (Speyside Malt Scotch Whisky Tasting Notes Blog BarleyMania)

In mid-2020, Benromach unveiled its new corporate identity and bottle design. Much to the surprise of the global dramming community, the distillery completely abandoned its previous artisan look and feel. Instead, they re-branded themselves with a bold, oldschool appearance. (more…)

Secret Speyside 12yo by Weinquelle’s Whisky Choice (Review)

Secret Speyside 12yo by Weinquelle's Whisky Choice (Single Malt Scotch PX Sherry Hogshead Tasting Notes Blog BarleyMania)

Right in time for Christmas, the good people of Weinquelle Lühmann launched their second indie bottling. Like the Caol Ila 10yo they put out in November, this one also appears under the new-found label Weinquelle’s Whisky Choice. Whereas the first release was aimed at the peatheads (more…)

The GlenAllachie Vintage 2008 Cuvee Cask Finish (Review)

The GlenAllachie 2008 Cuvee (Speyside Single Malt Scotch Whisky Kirsch Import Tasting Notes BarleyMania Blog)

The Vintage 2008 Cuvee Cask Finish is a new limited edition release from The GlenAllachie. It is exclusively available in Germany, where it is being distributed by Kirsch Import. Its story in a nutshell: Billy Walker, the mastermind behind the reinvigorated GlenAllachie Distillery, (more…)

Caol Ila 10yo Single Cask from Weinquelle’s Whisky Choice (Review)

Caol Ila 10yo by Weinquelle's Whisky Choice (Single Malt Scotch Islay Whisky Peated Tasting Notes BarleyMania Blog)

Recently, my favorite local dealer Weinquelle Lühmann launched its first indie bottling under the new label Weinquelle’s Whisky Choice. For this special occasion, they picked a classic dram from Caol Ila Distillery. It is 10 years old, matured in a hogshead and bottled at cask strength (more…)