EUR 51-100

Starward 3yo by Berry Bros & Rudd for Kirsch Whisky (Review)

Starward 3yo by Berry Bros & Rudd for Kirsch Import (Australian Single Malt Whisky Tasting Notes Blog BarleyMania)

This is a rather special bottling: After all, Starward from Australia is the first distillery outside of Scotland from which renowned indie bottlers Berry Bros & Rudd have released a whisky. That is all the more remarkable if you consider that Berry Bros & Rudd look back at a rich history, (more…)

Benromach 11yo from a 1st Fill Sherry Cask – German Selection by Schlumberger (Review)

Benromach 12yo Sherry Cask for Germany (Speyside Malt Scotch Whisky Tasting Notes Blog BarleyMania)

In mid-2020, Benromach unveiled its new corporate identity and bottle design. Much to the surprise of the global dramming community, the distillery completely abandoned its previous artisan look and feel. Instead, they re-branded themselves with a bold, oldschool appearance. (more…)

Secret Speyside 12yo by Weinquelle’s Whisky Choice (Review)

Secret Speyside 12yo by Weinquelle's Whisky Choice (Single Malt Scotch PX Sherry Hogshead Tasting Notes Blog BarleyMania)

Right in time for Christmas, the good people of Weinquelle Lühmann launched their second indie bottling. Like the Caol Ila 10yo they put out in November, this one also appears under the new-found label Weinquelle’s Whisky Choice. Whereas the first release was aimed at the peatheads (more…)

The GlenAllachie Vintage 2008 Cuvee Cask Finish (Review)

The GlenAllachie 2008 Cuvee (Speyside Single Malt Scotch Whisky Kirsch Import Tasting Notes BarleyMania Blog)

The Vintage 2008 Cuvee Cask Finish is a new limited edition release from The GlenAllachie. It is exclusively available in Germany, where it is being distributed by Kirsch Import. Its story in a nutshell: Billy Walker, the mastermind behind the reinvigorated GlenAllachie Distillery, (more…)

Caol Ila 10yo Single Cask from Weinquelle’s Whisky Choice (Review)

Caol Ila 10yo by Weinquelle's Whisky Choice (Single Malt Scotch Islay Whisky Peated Tasting Notes BarleyMania Blog)

Recently, my favorite local dealer Weinquelle Lühmann launched its first indie bottling under the new label Weinquelle’s Whisky Choice. For this special occasion, they picked a classic dram from Caol Ila Distillery. It is 10 years old, matured in a hogshead and bottled at cask strength (more…)

Caol Ila 11yo w/ Rum Finish by A Dream Of Scotland (Review)

Caol Ila 11yo Single Cask with Rum Finish by A Dream Of Scotland (Islay Malt Whisky Tasting Notes BarleyMania)

Count Dracula is a man of surprise. When it comes to is boozing habits, most people will probably take him for the red wine-sipping type. But apparently he also has a soft spot for whisky and rum. Luckily for him (and us), this year’s “Happy Halloween” edition (more…)

Glasgow 1770 Whisky – Exclusive Single Cask Bottling for Kirsch Import (Review)

Glasgow 1770 Whisky for Kirsch Import (Single Malt Sherry Cask Scotch Whisky Tasting Notes Blog BarleyMania)

Many people envison a classic Scotch distillery to be located in a picturesque valley at the foot of a towering mountain in the Highlands. And yes, when you travel Scotland you will indeed find several such units here and there. But you will also find many others (more…)

A Drop Of The Irish 10yo Peated by Blackadder (Review)

A Drop Of The Irish 10yo Peated by Blackadder (Single Malt Whiskey Ireland Cask Tasting Notes BarleyMania)

Whiskey is best enjoyed in good company. So I immediately agreed when my friend Aaron, who runs the Drams United blog, asked me if I wanted to try this 10-year-old Irish whiskey from Blackadder with him. Sniffing, sipping and dissecting the spirit together was good fun. (more…)

Kilchoman 100% Islay – The 10th Edition (Review)

Kilchoman 100% Islay - The 10th Edition (Peated Single Malt Scotch Whisky Farm Distillery Blog Tasting Notes)

As the name suggests, 100% Islay by Kilchoman is a bonafide Islay malt. All of its ingredients come from the fabled whisky island off the western shore of Scotland. And all stages of the production were carried out right there on Islay, too. “From barley to bottle” (more…)