Usually, I am not too intrigued by celebrity-owned or -endorsed brands. For example, I always liked Becks as a player. But I have not yet bought a bottle of that grain whisky, whose – admittedly good looking – face he is. With Heaven’s Door Whiskey it is slightly different. (more…)
Following your favorite whisky brands and folks on social media is a good idea. First and foremost, it helps you to stay up to date about new releases, interesting developments and special offers. Plus, it might even get you something extra from time to time. (more…)
There is a lot I love about Schlumberger, the German importer of such fantastic brands as Benromach, Kavalan or Penderyn. One particular thing I like: Besides making sure that us Germans have good access to the core releases from the above-mentioned distilleries (more…)
Whisky made in Germany – that’s far more than an insider’s tip these days! All over my home country, go-getting distillers put their malt, grain and rye spirit into casks and develop it to become whisky or whiskey (unlike Scotland or Ireland, there is no unified spelling here in Germany; (more…)
I love whisky, I love craft beer. And I love it when the two intertwine. One bottling, in which this happens, is the 10-years-old BenRiach from The Scotch Malt Whisky Society called “Hoppy madness”. After an initial maturation in ex-bourbon barrels, this crisp Speysider (more…)
In their capacity as indie bottlers, Whic.de are known and respected for their high-quality whisky releases. Recently, they have strayed from that path a bit and – for the first time – launched another kind of spirit under their name: a Late Bottled Brandy from Thompson Bros. (more…)
This is a rather special bottling: After all, Starward from Australia is the first distillery outside of Scotland from which renowned indie bottlers Berry Bros & Rudd have released a whisky. That is all the more remarkable if you consider that Berry Bros & Rudd look back at a rich history, (more…)
From Scotland’s various ghost distilleries, Imperial in Speyside still ranks among the more accessible ones. Sure, new Imperial bottlings do not exactly pop up twice or thrice a week. And when they do, they do not sell for bargain prices. Yet, it is much easier and cheaper (more…)
Besides being a big whisk(e)y nerd, I am also a total craft beer fan. Against this background, it should come as no surprise that I completely fell for Westward Whiskey’s unconventional approach to distilling: Their American Single Malt Whiskey is being made (more…)
For his latest batch of exclusives, Sebastian of DeinWhisky.de has joined forces with two very renowned indie bottlers: Sansibar Whisky from Germany and Hart Brothers from Scotland. From these two companies, Sebastian sourced three really special drops: (more…)
