Recently, I was lucky to taste the latest two exclusives from German online shop DeinWhisky.de. Both are Scotch whiskies. Both are single casks. Both are ten years old. Both were distilled in 2009 and bottled in 2020. Both spent their full maturation time amidst sherry-treated wood. (more…)
Two years ago, Douglas Laing expanded the core range of The Remarkable Regional Malts. As a follow-up to the regular NAS expressions, the Glasgow-based whisky makers also released permanent 10-year-old versions of Big Peat, Rock Island, Timorous Beastie and Scallywag. (more…)
The island of Helgoland is a popular holiday destination for German drammers. Since it is located in the open sea, the taxes on tobacco and alcohol are not as high there as they are on the mainland. Therefore, you can score all kinds of awesome bargains in Helgoland’s many liquor stores. (more…)
The minute Strathearn Distillery started out on their own in 2013 and got acquired by Douglas Laing in 2019. Shortly after, they launched their first official release, simply titled Batch 001. To be honest, I had overlooked it at first. But then I won a 20 per cent voucher (more…)
In the week before Christmas, I met my pal Michael “Jerry” Lutz, whom some of you might know under his alias Herr Lutz, for a chat over a couple of drams. A few weeks before, he had taken a new job at Grupo Osborne. During our conversation, he told me that he will (more…)
Grain-based spirit is awesome. And so is grape-based spirit! The Imperial XO by Carlos I Brandy falls into the latter category. It originates from Spain’s famous sherry region Jerez and is made exclusively from so-called holandas (more…)
Recently, Douglas Laing’s German importer Bremer Spirituosen Contor started the sublabel “Time for whisky adventures” within the Old Particular line of bottlings. The first releases sporting the new moniker and logo are three real sherry bombs: (more…)
“To be or not to be?” – In case of “Dramlet: the Dark Prince of Denmark!” there is but one reply to the great playwright William Shakespeare’s existential question. And that is “To be!” on all levels. To be the first Danish whisky in the portfolio of the renowned Scotch Malt Whisky Society. (more…)
I have a special relationship with The Macallan’s annual Edition series. My first-ever sip, I took in April 2018. Back then, Edition No 2 marked the epic finale of the complimentary tasting that followed up on the distillery tour. It was one of the last tours through the old production halls. (more…)
Every year, I buy a Christmas-themed bottle to enjoy during the festive season. This year, my choice fell on Paul John’s Christmas Edition 2018 – to my knowledge the first seasonal bottling from the Indian distillery. While the whisky itself does not bear an age statement (more…)
