Blend

Starward Two Fold Double Grain Australian Whisky (Review)

Starward Two-Fold Double Grain Australian Whisky (Wheat Malt Blend Red Wine Cask Tasting Notes BarleyMania)

“Born and bred in Melbourne” – Aussie distillers Starward are proud of where they come from. And thus they have made their home turf an integral part of their spirit’s DNA: They purchase all ingredients from local sources. They preferably fill their new make into Australian red wine (more…)

Scallywag 10yo – Speyside Blended Malt Whisky (Review)

Scallywag 10yo Sherry Cask by Remarkable Malts (Douglas Laing Speyside Blended Malt Whisky Tasting Notes BarleyMania)

Two years ago, Douglas Laing expanded the core range of The Remarkable Regional Malts. As a follow-up to the regular NAS expressions, the Glasgow-based whisky makers also released permanent 10-year-old versions of Big Peat, Rock Island, Timorous Beastie and Scallywag. (more…)

New in the Wood Series: The Epicurean with Cognac Finish (News)

Douglas Laing's The Epicurean from Remarkable Regional Malts (Single Cask Blended Malt Scotch Lowlands Whisky News)

Last year, Douglas Laing surprised the fans of its signature Lowlands malt, The Epicurean, with a limited edition finished in a single Côte-Rôtie wine cask. Today, the Glasgow-based company announced the follow-up to this sought-after expression, which sold out swiftly (more…)

“Battle axe” Islay Blended Malt by The SMWS (Review)

Battle Axe by The SMWS (Blended Malt Scotch Whisky Society Bottle Tasting Notes)

“Grandfather, tell me a story,” the little boy asked. “All right,” replied the old man, “Go and get your storybook.” The youngster shook his head: “No, no. Not one of those. A real story! Tell me about the last whisky you had!” The grandfather’s eyes lit up: “Well, then … (more…)

Big Peat Christmas Edition 2019 & The Gauldrons Batch 05 (Review Flight)

Big Peat Christmas Edition 2019 & The Gauldrons Batch 05 (Blended Malt Islay Campbeltown Whisky Douglas Laint Tasting Notes Blog)

Merry Christmas, dear BarleyMania readers! I hope you all have a good pour put aside for tonight. As in the years before, I will enjoy a dram of Big Peat’s annual Christmas Edition on December 24. After all, the holiest of nights would feel incomplete without a visit from my favorite Ileach. (more…)