When I hear the name Loch Lomond Distillery, I immediately think of two things: variety and quality. Thanks to its complex hardware set-up and multi-faceted approach to whisky making, the large-sized Highlands unit is capable of producing an extremely wide range of styles all under one roof. (more…)
When Loch Lomond Distillery’s local importer Wein Wolf released this single cask bottling on the German market in late 2021, I learned two things from it: First, I discovered that Pineau des Charentes casks can be really well-suited for whisky maturation. (more…)
“Sustainability and experimentation are the main pillars on which our distillery is based,” said Nc’nean’s founder Annabel Thomas during a recent Zoom tasting hosted by the young Highland unit’s German importer Kirsch Whisky. This also reflects in the motto (more…)
Not too long ago, I had my first touchpoint with the new Scottish indie bottler The Uncharted Whisky Co., when I reviewed their GlenAllachie 13 Years Old here on my blog. Now the company’s German importer DeinWhisky.de has send me two more samples to check out: (more…)
For me, the ultimate Burns Night dram is Douglas Laing’s adorable Highlands malt Timorous Beastie. On the one hand, I find every single expression in the range to be absolutely delightful. On the other hand, the packaging and story of the whisky marks a beautiful homage (more…)
For twenty-five years,
This Beastie did dwell,
In a wooden cask,
That sheltered him well.
(more…)
I gotta admit: Strathearn Distillery caught me off-guard. Sure, I assumed its whisky to be good. Still, I did not expect the spirit made at this wee Highland unit to put me in such a state of euphoria! To know what I mean, check out my review of Batch 001 of Strathearn Single Malt Whisky. (more…)
The minute Strathearn Distillery started out on their own in 2013 and got acquired by Douglas Laing in 2019. Shortly after, they launched their first official release, simply titled Batch 001. To be honest, I had overlooked it at first. But then I won a 20 per cent voucher (more…)
A couple of days ago, I spoke with a whisky buddy of mine, who named Teaninich as his favorite distillery. This was a first for me. Usually, people drop other names during such a conversation: The Macallan, Springbank, Bruichladdich or Tobermory, for example. (more…)
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