Virtual

“Ambassador’s Choice” Single Cask Whisky Tasting by Loch Lomond (Tasting)

When I hear the name Loch Lomond Distillery, I immediately think of two things: variety and quality. Thanks to its complex hardware set-up and multi-faceted approach to whisky making, the large-sized Highlands unit is capable of producing an extremely wide range of styles all under one roof. (more…)

“Bourbon & Rye” Virtual Tasting with Lux Row Distillers (Tasting)

Header image of Lux Row Distillers & Prineus GmbH Virtual Bourbon & Rye Tasting

The regular BarleyMania readers will know it: I am mostly a malt whisky guy; bourbon and rye – though fantastic categories – only find their way into my glass occasionally. Against this background, I was extra-happy when spirits distributor Prineus GmbH invited me (more…)

“Quiet Rebels” Online Tasting by Nc’nean Distillery and Kirsch Whisky (Tasting)

“Sustainability and experimentation are the main pillars on which our distillery is based,” said Nc’nean’s founder Annabel Thomas during a recent Zoom tasting hosted by the young Highland unit’s German importer Kirsch Whisky. This also reflects in the motto (more…)

Black Bottle Blended Scotch Whisky – Alchemy Series: “The Taste Experiment” (Tasting)

Black Bottle Blended Whisky (Alchemy Series Virtual Tasting Experience Distell BarleyMania Blog)

In ancient days, keen alchemists mingled so-called lower metals in a futile attempt to create solid gold. The technique was known as transmutation. Today, skilled craftsmen bring together water, barley, yeast, and oak in order to produce liquid gold. The process is called whisky making. (more…)

“Cask Finishes” Danish Whisky Tasting by Fary Lochan (Tasting)

Cask Finishes Whisky Tasting by Fary Lochan (Denmark Single Malt Samples Virtual Event BarleyMania)

When I write a tasting report, I usually try to do more than just describe the drams we had. In this case, however, I am having a hard time providing that “extra value”. The reason: Fary Lochan’s recent “Cask Finishes” tasting was held entirely in Danish. (more…)

“The Nordic Casks” Whisky Tasting by Berry Bros & Rudd (Tasting)

The Nordic Casks Whisky Tasting by Berry Bros & Rudd (Fary Lochan Kyrö Myken High Coast Virtual Single Malt Event)

In his capacity as Assistant Rerserve Spirit Buyer at Berry Bros & Rudd, Jonny McMillan is fortunate to make a living on a pretty exciting activity: He traverses the wide world of whisky in search of ever-new casks to purchase, develop and bottle. Recently, he started a special project (more…)

Douglas Laing’s Fellows – Exclusive Whisky Tasting (Tasting)

Douglas Laing Fellows Tasting (Single Malt Scotch Whisky Blended Virtual Event)

On 28 March 2017, the wonderful people at Douglas Laing invited me to join the ranks of their honorary ambassadors. Going by the amiable name of the Fellows, these good-humored whisky enthusiasts help Douglas Laing to spread the word about their products, offers (more…)

“Whisky from Iceland” Tasting with Floki & Kirsch Import (Tasting)

Floki Whisky by Eimverk Distillery on Iceland (Single Malt Whisky Tasting Kirsch Import Blog BarleyMania)

Only quite recently, the fine people of Iceland have begun to master the craft of whisky making. The country’s first (and to this day solitary) distillery Eimverk was planned in 2009, built in 2013 and taken into service in 2014. The whisky produced there is called Floki. It is made by hand (more…)

“Danish Whisky” Tasting with Fary Lochan & Prineus GmbH (Tasting)

Fary Lochan Distillery Danish Whisky Tasting (Single Malt Denmark Prineus Online Virtual Event)

Started in 2009, Fary Lochan is Denmark’s first distillery that was custom-built from scratch for whisky making. In the conception and realization of the place, its late founder and visionary Jens-Erik Jørgensen left nothing to chance. His attention to detail and his passion for the water of life (more…)

“Deconstruction” Whisky Tasting with Lindores Abbey Distillery & Prineus GmbH (Tasting)

Lindores Abbey is a young distillery. And yet the place is rich with lore and history. After all, it is the home turf of the fabled monk John Cor, whose name is inseperably attached to the first-ever mention of whisky or uisge beatha in recorded history. (more…)