The home of Fading Hill – Birkenhof – filled its first whisky cask in the early 2000s. That makes the place one of Germany’s oldest manufacturers in this domain. Its general history in spirit production, however, is even longer: The family-owned craft unit started way back in 1848 (more…)
Fading Hill
Fading Hill German Single Malt Whisky (Review)
Not too long ago, my friend Aaron, who runs the very recommendable Drams United blog, visited the first Festival of German Whisky at Burg Scharfenstein in Thuringia. One of his most talked-about discoveries was a dram I did not know about before, namely Fading Hill Whisky (more…)