Now and again, I invest in whisky. When I do so, however, I don’t aim for a quick buck or a huge margin. Rather, I go for a special experience and a rich moment. One example of such an investment is my recent purchase of DeinWhisky.de’s fifth anniversary bottling: a 50-year-old grain (more…)
From Scotland’s various ghost distilleries, Imperial in Speyside still ranks among the more accessible ones. Sure, new Imperial bottlings do not exactly pop up twice or thrice a week. And when they do, they do not sell for bargain prices. Yet, it is much easier and cheaper (more…)
Last September I was lucky to be invited to the new Macallan Distillery as a winner of the global #ToYourMacallan competition on social media. At the end of our first day in Speyside, me and the other seven guests were treated to a dinner at Easter Elchies House (more…)
Although he was the first Remarkable Malt to hit the market back in 2009, it took Big Peat quite a while until he received a special bottling with an age statement. However, after his friends Scallywag, Timorous Beastie and Rock Oyster had all spawned limited editions (more…)
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