For the sixth year in a row, Glasgow’s Douglas Laing & Co have now released a limited edition seasonal bottling of their signature Islay malt Big Peat. Compared to the regular edition, the X-mas version always comes with a new package and in cask strength. (more…)
What happens when a wee field mouse makes himself at home in a cozy Sherry cask? Well, soon we will find out. Today, Glasgow-based premium blenders Douglas Laing & Co announced the 21 years old Sherry Edition of their signature Highland malt Timorous Beastie. (more…)
The BorderShop in Puttgarden on the island of Fehmarn in the Baltic Sea is quite a curiosity. A 4-storey mall specializing in whisky, wine and other alcoholic beverages, it is nothing short of a malt lover’s El Dorado. (more…)
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