Whisky does not always have to be silken, filigree and beautiful. Sometimes, you do not want to have the often-quoted “liquid sunshine” in your glass, but scratch the bottom of a barrel (figuratively speaking) for a good dose of smut and grime. (more…)
When visiting a distillery, one of the best souvenirs you can take home is a bottle that is exclusively available on site. While some production units offer these special releases as prefabricated bottlings that can be grabbed directly from the shelf, others not only sell you the whisky itself (more…)
Japanese oak, also referred to as Mizunara oak, is probably the rarest component from which whisky barrels can be made. Due to the slow growth and knotted stature of the respective trees, the processing of this kind of wood requires excellent craftmanship (more…)
When a whisky legend like Fred Laing, who has been working in the industry for half a century (and counting), hand-picks a cask for a special occasion, you know that liquid greatness is inbound. And indeed, I cannot think of a better term to describe this 16-year-old Laphroaig, (more…)
I really love spending my days by the seaside or travelling by ferry or ship as often as I can. Feeling that salty air on my lips and the wind in my hair makes me feel homey and free at the same time. If you are looking for a whisky that transports exactly this feeling (more…)
Being a dedicated horror movie buff and a big admirer of yesteryear’s cult flicks, I had to hunt down a bottle of this single cask release by The Scotch Malt Whisky Society for its name alone. Cause without exaggeration “Props for a Hammer film” is one of the most awesome (more…)
“Gummi Bears, bouncing here and there and everywhere…” This is not only the chorus of an 80s TV show I loved to watch when I was a child, but it is also the first thing that came to my mind when I opened my bottle of this beautiful Irish Whiskey (more…)
When I visited the Ben Nevis whisky bar in Glasgow a few months back, the beautiful releases of young independent bottler North Star directly caught my eye. Shining in jazzy colors, the six bottlings from the company’s kick-off series 001 were almost impossible to miss (more…)
During my last stay in Berlin I visited the famous whisky pub Offside in the district of Wedding. Not only did I have a few very nice whiskies there, but I also persuaded the barkeeper to pass the almost-empty bottle of this Springbank 13yo on to me (more…)
If you are a regular reader of our blog, you might have recognized that I really appreciate whiskies matured or at least finished in sherry casks. Here we go with a 16 years old Dalmore from The Maltman. It spent most of its maturation time in a bourbon cask (more…)
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