The Federal Republic of Germany consists of sixteen constituent states which are home to no less than 250 whisky producers. Half of these are dedicated whisky distilleriers. The rest prioritizes other spirits such as fruit schnaps, but fills the occasional cask of malt or rye (more…)
No matter how many top-class whiskies you drink, every now and then you will still come across a drop that manages to stand out from the rest. The last such-natured dram I had was Fary Lochan’s sixth Virtual Edition monikered Port & Peat. The 7-year-old single malt from Denmark (more…)
In 2021, Fife-based Lowlands unit Kingsbarns released its second Distillery Reserve. Like the distillery’s signature release Dream to Dram, the bottling in question is composed from 1st-fill ex-Bourbon casks and STR red wine casks (more…)
Last year, tradition-rich British indie bottler Berry Bros. & Rudd released a special set of whiskies drawn from single casks. Called “The Nordic Casks”, the exclusive selection included top-class bottlings from Fary Lochan (Denmark), Kyrö (Finland), Myken (Norway) (more…)
Last summer, I went on a field trip together with my wife Dini and my brothers Flo and Martin. Our destination: Klein Amerika Distillery in the Netherlands (located just a few kilometres behind the Dutch-German border). There, we had a super-nice meeting with the founders (more…)
One thing I really love about whisky is this: It’s one helluva complex and versatile drink; and no matter what a dram’s characteristics are – old or young, strong or mild, peaty or fruity, and so on – it always has the potential to blow you right out of your socks! (more…)
The driving forces behind the new indie bottler The Liquid Madness are two well-known whisky mavens from Germany, namely Tilo “The Caskhound” Schnabel and Sebastian “The Spirits Alchemist” Büssing. The two self-proclaimed “spirit adventurers” have joint forces (more…)
In recent months, The Scotch Malt Whisky Society released a couple of bottles with the identifier 24 on the label. All of ’em got sold out within minutes, if not seconds. The reason for this: In the bottle code system of The SMWS, the number 24 stands for The Macallan (more…)
Many people envison a classic Scotch distillery to be located in a picturesque valley at the foot of a towering mountain in the Highlands. And yes, when you travel Scotland you will indeed find several such units here and there. But you will also find many others (more…)
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