If you are a regular reader of our blog, you might have recognized that I really appreciate whiskies matured or at least finished in sherry casks. Here we go with a 16 years old Dalmore from The Maltman. It spent most of its maturation time in a bourbon cask (more…)
In the 19th century, Scottish salesmen brought port wine from Portugal to Scotland. Very often, the ships that carried the port casks landed in Portree, which to this day is the largest town on the Isle of Skye. In ancient Gaelic, said town’s name is pronounced Port Ruighe. (more…)
Under the Kylver label, young Highlands distillery Wolfburn releases the contents of its most precious casks, i.e. out-of-the-ordinary whiskies that developed in such a good way that they deserved special treatment. (more…)
One of the whiskies I like most is not made in Scotland or Ireland or even Japan. It is manufactured in the middle of Germany, in the beautiful low mountain range Harz. By now, you might have guessed that I am speaking of The Glen Els, which is produced at Hammerschmiede (more…)
“Whisky is more than just a drink, it is liquid art”, says Whic’s exectutive director Arne Wesche. A statement we wholeheartedly agree with! To pay homage to the water of the life’s artisan quality, the Munich-based spirits mailorder has just released a new series of single cask bottlings (more…)
Last January I attended an open tasting at Hamburg-based winery Weinkellerei von Have. I enjoyed that evening so much that it was no question I also had to get a ticket to their open whisky tasting on the last weekend in June. While von Have already hosted several of these events before (more…)
Earlier this week, Munich-based online mailorder Whic proudly launched a new series of single cask bottlings called sujet, which celebrates the art of whisky making by bringing excellent spirits and beautiful artworks together. (more…)
For quite some time I turned a blind eye on the malts produced by Bunnahabhain Distillery for no specific reason. But then I read a review of a Bunnahabhain malt and from that moment on I knew I had to try it. Luckily, just a few days later I went to a whisky fair, (more…)
About two weeks after Jura had its opening day at Feis Ile 2017, the cherished island distillery invited its fans to another festivity. This time, however, the celebrations did not take place on the isle of Jura itself, but in Northern Germany. Organized by Jura’s importer (more…)
If you are a regular reader of BarleyMania, you might have noticed that I am a big whisky enthusiast. Another thing I really love is traveling – visiting new places, meeting interesting people and seeing everyday life in foreign countries. An excellent way to do this is going on a sea cruise (more…)
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