Recently, my favorite local dealer Weinquelle Lühmann launched its first indie bottling under the new label Weinquelle’s Whisky Choice. For this special occasion, they picked a classic dram from Caol Ila Distillery. It is 10 years old, matured in a hogshead and bottled at cask strength (more…)
Count Dracula is a man of surprise. When it comes to is boozing habits, most people will probably take him for the red wine-sipping type. But apparently he also has a soft spot for whisky and rum. Luckily for him (and us), this year’s “Happy Halloween” edition (more…)
Many people envison a classic Scotch distillery to be located in a picturesque valley at the foot of a towering mountain in the Highlands. And yes, when you travel Scotland you will indeed find several such units here and there. But you will also find many others (more…)
Currently, whisky distilling is experiencing a golden dawn. In the last couple of years, many young production sites with fresh minds have opened up their gates and heated their stills. Many of them are now releasing their first whiskies. In the following, I will introduce two drams (more…)
In the Northern Germany and beyond, Weinquelle Lühmann has an strong reputation as a top-quality spirits retailer. So far, their business centered around the selling of wine, whisky and other spirits through their stores in Hamburg and Siek as well as their online shop. (more…)
The adventure continues … Part two and three of Whic’s colorful Amazing Whiskies series take us to a fabled region called Speyside. There, we first get to explore an outlying place called Inchgower Distillery. It might not be the most well-known and well-frequented spot in the area (more…)
October is one helluva month. On the one hand, it is home to my favorite holiday of the year: Halloween! On the other hand, it is also the month in which my blog BarleyMania celebrates its birthday. Traditionally, I do this by running a give-away. (more…)
Recently, I was lucky to taste the latest two exclusives from German online shop DeinWhisky.de. Both are Scotch whiskies. Both are single casks. Both are ten years old. Both were distilled in 2009 and bottled in 2020. Both spent their full maturation time amidst sherry-treated wood. (more…)
Originally, the term “cuvee” has been coined by the wine industry. It refers to a technique similar to blending or vatting: wines made from different grapes are being mingled to create a new product with a special flavor profile or balance. (more…)
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