Drink-wise, the Emerald Isle is particularly famous for its triple-distilled whiskey and rich-flavored stout beer. Since either of them tastes helluva good on its own, a marriage of both must be off the charts! (more…)
NAS
Wolfburn Distillery to win its first Gold Medal (News)
Congratulations to Wolfburn from the very North of Scotland. At this year’s Hong Kong International Wine & Spirit Competition (IWSC16), their Northland whisky got bestowed with the gold medal in the category “Single Malt Scotch Whisky – No Age Statement”. (more…)
Black Snake – First Venom by Blackadder (Review)
Attention, this reptile is prone to biting! But don’t worry, when it pumps its venom into your veins, you will feel delighted rather than paralyzed. Called a “Whisky from the Old School” by its distributor, the Black Snake – First Venom is a natural cask strength bottling (more…)
Kavalan Single Malt Whisky (Review)
With demand for Asian whiskies at an all-time high, malts from the Far East are no longer insiders’ tips. Besides the “big two” from Japan, Nikka and Suntory, there is another company that is on everybody’s lips, namely Kavalan from Taiwan. (more…)
Kilchoman Machir Bay – Tour Edition 2015 (Review)
Not long ago, Islay superstars Kilchoman shipped 12,000 new bottles of their Original Cask Strength malt. While I have yet to lay hands on said liquid, I am fortunate to call another cask strength release by Kilchoman my own, namely the Machir Bay – Tour Edition 2015. (more…)
Jura Superstition (Review)
Not even 200 people live on the Isle of Jura on the west coast of Scotland. Despite its wee size, this amiable community is known and loved by whisky fans across the globe. The reason is simple: The local distillery, named Jura after the isle it was built on, produces amazing drams. (more…)
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