When my wife Dini and I visited Mosgaard Distillery in Denmark a few months ago, founder Jes treated us to many great drams while showing us around. One of our personal highlights was Black Peat, which marked the final expression of the culminating tasting we had after the tour. (more…)
When the recent heat wave was at its height, I was okay with the fact that my t-shirts got soaking wet as soon as I moved a limb. And I also made my peace with the sore throat I got from having a fan running in the bedroom all night long. What got me worked up, however, was this: (more…)
Originally, Noah’s Mill Bourbon was recommended to me by the barkeeper of one of my favorite drinking joints in town, The Rabbithole. As he is a cool dude who definitely knows his spirits, I followed up on his advice and scored a bottle of Noah’s Mill (more…)
While Gordon & MacPhail-owned Benromach is one of Scotland’s smaller distilleries in regard to its yearly output, the makers of “The Classic Speyside Single Malt Whisky” are giants in the fields of craftmanship and innovation. Never shy to try something new (more…)
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