When they created their Remarkable Regional Malts range, the people at Douglas Laing wanted to offer their customers high-quality blended malts that embody the unique characteristics of the different whisky regions in Scotland. Rock Oyster represents the maritime island whiskies (more…)
The story of Glenfiddich is a story of maverickness. Ever since the first drops of spirit dribbled out of the new-found distillery’s pot stills in 1887, the family-owned company has been striving to do things a little different. In 1963 they jumped into a blue ocean (more…)
Most of the time, composing tasting notes for a single cask bottling by Wemyss Malts is pretty easy. Cause thankfully the family-owned independent bottler has a habit of picking very telling names for its whiskies that usually do the character of the associated spirit great justice. (more…)
During my last stay in Berlin I visited the famous whisky pub Offside in the district of Wedding. Not only did I have a few very nice whiskies there, but I also persuaded the barkeeper to pass the almost-empty bottle of this Springbank 13yo on to me (more…)
Making whisky is easy. First you make a beer. Then you distill it. And then you let it age. Sure, if that is all you know about the process, the outcome of your efforts will not be very good. But technically it will still qualify as whisky. And that is all the founders of Stauning Whisky wanted (more…)
More than half of the Top 10 best-selling whisky brands in the world do not come from Scotland, Ireland or the US. They come from India. Although they sell hundreds of millions of liters per year, most of these spirits are of such impure make that they can only be sold domestically. (more…)
Exactly one week ago, Tobi introduced you to the three “exotic” releases of North Star Spirits’ recently released series 002, namely a blend, a bourbon and a sherry. This week we got our hands on a trio of their new single cask Scotch whiskies. (more…)
Although I had enjoyed drams at Christiansen’s before, I never got to attend one of the many tastings they host in their premises throughout the year. So when I read on Facebook that the bar would stage a Pernod Ricard masterclass with renowned spirits consultant Jürgen Deibel (more…)
Recently, I was lucky to win a bottle of Wolfburn’s precious Kylver II in a Facebook give-away. Since I have been a fan of the young Highlands distillery for quite some time (I bought my bottle of Northland back when it was still called First Release) (more…)
In late 2016, North Star launched their first series of whiskies which consisted of six exquisite Scotch expressions – each of which was drawn from a single cask. Recently, the Glasgow-based company put out their second batch of bottlings. (more…)
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